dst 20191212 rebeccazhang

Ms. Rebecca Kexin ZHANG
Assistant Instructor I of Food Science and Technology
Division of Science and Technology
office: T8-512-H8

M.Sc. in Nutritional Sciences, University of Nottingham
B.Sc. in Food Science and Technology, BNU-HKBU United International College

Current Teaching Tutorial Classes

FOOD3073 Food Science Laboratory
FOOD3013 Nutrition
BIOL2033 Food Microbiology